Steak Burgers

Ingredients:
- 1 pound steak burger
- 1 can green beans
- 1 can corn
- 2 cans tomato sauce

Directions:
In a large pot, heat steak burger until browned and drain.  Add geen beans, corn, and tomato sauce.  Allow to simmer for 60 minutes. 

This entry was posted on Friday, December 21st, 2007 at 2:55 pm and is filed under Quick Steak Burger Recipe. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.