Salsa Meatloaf
Ingredients:
- 1 pound steak burger
- 1 can salsa
- 1 small onion chopped
- 1 cup crushed crackers
- 1 tsp salt
- 1 tsp pepper
- 1 cup shredded cheddar cheese
Directions:
Preheat the oven to 375 degrees. In a large mixing bowl, combine the steak burger, 1/2 of the can of salsa, onion, crackers, salt and pepper. Shape the steak burger mixture into a loaf and place into a roasting pan. Place the meatloaf into the oven and cook for about 45 minutes - 1 hour. Place the cheddar cheese on top of the steak burger and place it back into the oven for 10-15 minutes. Serve with the rest of the salsa on top.